SFFT Growing Apprenticeship

SFFT Growing Apprenticeship SFFT Growing Apprenticeship SFFT Growing Apprenticeship SFFT Growing Apprenticeship SFFT Growing Apprenticeship SFFT Growing Apprenticeship SFFT Growing Apprenticeship SFFT Growing Apprenticeship SFFT Growing Apprenticeship SFFT Growing Apprenticeship

If you say YES to any or all of these questions, then this apprenticeship program might be for you …

Are you tired of feeling disconnected from your food?

Do you see yourself walking the talk, stepping up, practicing radical self care by growing some food herbs or medicine?

Do you like to grow a few things but now are ready to upgrade?

What if you could eat salad from your patio? Or cut fresh culinary herbs out your back door to share with your neighbors?

Do you already have an idea or plan for what you want, but don’t want to spend hours surfing to learn everything right now?

Want your own homesteading coach?

Are you short on experience and have a mission to grow your own food?

Would you like a comprehensive course covering some basic farming methods?

Good news! Wendy Crews is here to serve her purpose with the Smiling Fork Farm-to-Table Growing Apprenticeship.

Wendy will inspire you to imagine and implement easy productive methods of food growing systems. maintenance and management and present simple adaptable steps to experiencing connectedness, wholeness, radical self care, and environment care. Be the change . You are the solution. Growing food is one of the most primal spiritual practices. Everyone with a windowsill can have an experience with plants, and gain healing.This is a step for self care.

In this 12-week apprenticeship experience, you will gain:
Multiple growing styles and farming skills instruction
Homesteaders wisdom
Self sufficiency and preparedness skills
Understanding of food security and how to create a stocked pantry
Connection, centeredness, groundedness, belonging to creation, healing, clearing, resetting through growing.
Members receive both class and personal mentoring for customizing individual projects.

6 modules include:
Deep Mulch
Square foot
Greenhouse/Containers
Orchard/Food Forest
Homemade Pesticide/Fungicide/Fertilizer/ EM and MM
Pruning /Grafting/ One Stem Tomatoes
Seed Saving/ Anastasia Planting Wisdom / Perelandra
Root Cellars/ Ice House/ Thermal Mass in the Garden
Compost/ Vermiculture
Bio Toilet
Healing Garden; Small zone one garden design thats adaptable. This food growing system works everywhere, in tiny yards or community gardens
Dowsing/ Muscle Testing

Details:
Wednesdays from 5:00-6:00 pm Mountain Standard / Costa Rica time
Zoom live video class with ancient teachings, immersive activities, and sharing with your peers
Access to class recordings in case you have to miss a week or would like to watch the replay.

Program Structure:
Standard Package – 150 NaCo
12 Weeks of 1-hour Weekly Group Teachings with Q&A on that week’s theme
2 30 min private mentoring calls to dive deeper into your favorite topics
Private telegram support group
VIP Package – 222 NaCo
Standard package + Weekly 30-minute Private coaching calls

Register by sending 150 NaCo to
0x029Abb99263319b06C900cA9c13f78133D07B4f4

Questions?
Contact Wendy Crews:
wendycrews@gmail.com
Costa Rica +506 8915 2461
Smiling Fork Farm to Table FB

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